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A service for food industry professionals · Tuesday, April 15, 2025 · 803,474,855 Articles · 3+ Million Readers
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  • Published on Apr 14, 2025

    Blend your way to better chicken vindaloo

    This image released by Milk Street shows a recipe for chicken vindaloo. (Milk Street via AP) Vindaloo is an Indian dish of Portuguese influence. Made with pork, lamb or chicken, the curry is notable for its vinegary tang, a generous dose of garlic and the …

    Source: The Daily Mining Gazette - Michigan - Neutral
  • Published on Apr 14, 2025

    Can raw mango help in blood sugar control?

    Many of my patients ask me since mangoes have high sugar, can they have raw mangoes —unripe, green versions of the fruit. So let’s explore the differences between raw and ripe mangoes, and if the former is better tolerated by diabetics. As mangoes ripen, …

    Source: The Indian Express - Center-left
  • Published on Apr 13, 2025

    Your journey from plot to plate: Britain's starriest chefs have their hands in the soil - and so can you

    By CIAR BYRNE FOR THE DAILY MAIL Published: 15:28 EDT, 13 April 2025 | Updated: 15:28 EDT, 13 April 2025 Top UK restaurants are increasingly growing their own produce to serve to diners. Raymond Blanc’s signature restaurant, Le Manoir aux Quat’Saisons in …

    Source: Daily Mail - Right-wing
  • Published on Apr 13, 2025

    Healthy twist on tradition

    ANN/THE DAILY STAR – Though not typically associated with Raya festivities, these nutritious dishes offer a refreshing take for health-conscious food lovers. Raya is never complete without a grand feast, and these flavourful leafy creations add a …

    Source: Borneo Bulletin - Gov't Propaganda
  • Published on Apr 13, 2025

    The Ultimate Ranking Of Chipotle's Protein Options

    There is a lot of contention when it comes to fast food Mexican spots. Some "Live Mas" with Taco Bell, some favor the Tex Mex feel of Moe's Southwest Grill, while others, like myself, indulge in the free guac at Qdoba. There's also Del …

    Source: The Daily Meal - New York - Pending
  • Published on Apr 13, 2025

    Part pizza, part smash burger, this dish may come with an argument

    The dish Lahmajun, Middle East One thing at least is settled - this dish is delicious.Credit: Getty ImagesPlate up There’s awkwardness here, which we should acknowledge. Food is a wonderful thing, tied so indelibly to history, culture and identity. That …

    Source: WAtoday - Neutral
  • Published on Apr 13, 2025

    Foodies and foragers: Fabulous Alaska fava beans, from garden trellis to table

    By BRENDA JOSEPHSON Fava beans are cold-weather-tolerant legumes with a sweet, nutty flavor that thrive in some regions of Alaska. They are a nutritious, protein-rich addition to salads, soups, stews, and side dishes, and the beans are a delicious, …

    Source: Must Read Alaska - Right-wing
  • Published on Apr 13, 2025

    The Ridge offers boutique coffee, tea, spices at its new location in New Paltz

    NEW PALTZ, N.Y. — Just a few months after moving to its new location, The Ridge, a café selling artisanal coffee, tea, and spices, has seen continued success in the village. The shop, located at 70 Main St., sprouted up in September 2024 after previously …

    Source: Daily Freeman - New York - Pending
  • Published on Apr 13, 2025

    Eric Akis: Easter-inspired chicken dish offers taste of Mediterranean

    Tender, aromatic and nicely seasoned Mediterranean-style chicken is braised with wedges of artichokes, whole olives, garlic and slices of lemon. If you’re having friends or family over during the Easter long weekend and need a supper idea, I have a spring …

    Source: Victoria Times Colonist - Center-left
  • Published on Apr 13, 2025

    Chana Sattu: The desi energy booster taking over fitness circles

    In today’s fast-paced world, more people are rediscovering traditional foods that are simple, natural, and packed with nutrition. One such superfood quietly making a big comeback is chana sattu — a roasted gram flour that has long been a staple in rural …

    Source: The Statesman (India) - Center-left
  • Published on Apr 13, 2025

    India’s Summer Drinks Map: From Kashmir to Kanyakumari, Beat the Heat with Tradition

    In many parts of India, traces of the advent of the summer season begin to show around March. Engulfed in the hot and humid weather, there’s only one thing that gives people a sense of respite — a refreshing sherbet made out of curd, lemon or any seasonal …

    Source: The Better India - Indeterminate
  • Published on Apr 13, 2025

    Nature’s arsenal: How plant compounds power military survival and healthcare in crisis

    Nature’s arsenal: How plant compounds power military survival and healthcare in crisis Andrew Mtewa's "Phytochemistry, the Military and Health: Phytotoxins and Natural Defenses" explores how plant-derived compounds serve as both lifesaving …

    Source: Natural News - Right-wing
  • Published on Apr 12, 2025

    HEALTH – Eight Herbs and Spices Beneficial for Digestion During the Hot Summer

    During the hot and humid summer months, the digestive system can slow down and become sluggish due to heat and stress. The best way to support it is to strengthen your inner health by eating healthy, nutrient-dense foods. According to the site The Health …

    Source: Entrevue - Indeterminate
  • Published on Apr 12, 2025

    10 Unexpected Additions To Scrambled Eggs You Have To Try

    When it comes to scrambled eggs, I think everyone has their own way of preparation — from your mom's pass-down creation to Julia Child's perfectly fluffy scrambled eggs. Whether it's a dash of water, adding some milk, or even a handful of …

    Source: The Daily Meal - New York - Pending
  • Published on Apr 12, 2025

    You Won’t Get Enough Of This Guilt-Free Zero Oil Chicken Curry!

    This easy recipe calls for 250–500 grams of chicken, a bowl of curd, a few green chillies, and a mix of ground spices like garam masala, coriander, cumin, hing, paprika, pepper, and jeera powder. It’s a flavorful blend that’s both simple and perfect for …

    Source: The Economic Times - Pending
  • Published on Apr 12, 2025

    Raw mango, fish and the ides of spring

    I did not think I could write another column on a Goan fish curry. I have often waxed eloquent about my ajji’s (grandmother’s) fish curry, my shortcut version, my mother’s version, the original version—to name a few. The beauty of the basic Goan fish curry …

    Source: Mint - Neutral
  • Published on Apr 12, 2025

    Bhagyashree hails gavar phali as 'Maharashtrian protein'; expert says it is 'ideal for gut health'

    Bhagyashree, who regularly shares wellness tips and tricks, along with healthy recipes on her social media, recently shed light on gavar phali, an underrated vegetable that happens to be a nutritional powerhouse.“Maharashtrian Protein !!😅 Gavar phali.. …

    Source: The Indian Express - Center-left
  • Published on Apr 12, 2025

    A trio of salads for every occasion

    Published at : April 12, 2025 Updated at : April 12, 2025 08:56 There’s something comforting about a salad that isn’t just tossed together but thoughtfully crafted. Whether it’s a hearty blend of roasted pumpkin and greens, a refreshing mixture of raw …

    Source: The Kathmandu Post - Neutral
  • Published on Apr 12, 2025

    Darina Allen: How to make The Happy Pear's easy 10-minute Indian dhal

    The Happy Pear Boys ‘powered by veg’, are celebrating 20 years in business.Twin brothers David and Stephen Flynn were just 24-years-old when they decided to open a little veg shop in Greystones in Co. Wicklow. It soon morphed into a cafe, supper club, a …

    Source: Irish Examiner - Neutral

06 days 12:28:14

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