Published on
11:04 GMT
A new survey finds nearly 1 in 3 people will cut mold off produce and eat the rest. But is it safe?
Key Points Moldy foods with high moisture content, including soft fruits and vegetables, yogurt, sour cream, soft cheese, bread, and baked goods, should be discarded because contamination can spread below the surface. Dense produce and hard cheeses can …
Source:
AOL
-
Neutral
