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A service for food industry professionals · Thursday, December 26, 2024 · 771,909,028 Articles · 3+ Million Readers
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  • Published on Dec 23, 2024

    The Most Innovative American Whiskeys Of 2024

    With wild mash bills, rare aging woods and unique rick houses, American distillers are taking whiskey into bold new territory. (Left: Wyoming Whiskey, Middle: WhistlePig, Right: Frank August) Our annual coverage of the best new American whiskeys has …

    Source: Maxim - Neutral
  • Published on Dec 23, 2024

    The 50 Best Albums of 2024

    One day, we’ll look back on 2024 as one of the best years for music of the early 21st century. Whether you’re a hip-hop head, R&B lover, jazz aficionado, a pop fan, or you prefer your sounds experimental and far out, you ate good this year. This was an …

    Source: Okayplayer - Neutral
  • Published on Dec 23, 2024

    Free, new and secret on Bree Street

    The street you think you know... Last updated: Tuesday, 12 March 2024 Did you know that there’s 58 corners on Bree Street? We dare you to rediscover them. Our team went for a walk about to find the new, secret and free. There’s tshisanyama in a secret …

    Source: CapeTownMagazine.com - Label Pending
  • Published on Dec 23, 2024

    Joan Nathan: ‘My Life in Recipes’

    Joan Nathan’s new book, “My Life in Recipes,” is part memoir and part cookbook. It is also a travelogue of the fascinating places she has visited and the people she has met. Nathan writes evocatively about food. “If I had to think of one dish that defines …

    Source: Martha's Vineyard Times - Massachusetts - Neutral
  • Published on Dec 23, 2024

    Healthy feasting: Enjoy guilt-free festive meals

    Enjoy healthy delicious meals guilt-free this Christmas. The festive season is a time to indulge and celebrate with loved ones, but it doesn’t have to disrupt your healthy habits. With a little creativity and smart choices, you can enjoy delicious meals …

    Source: The Citizen (South Africa) - Center-right
  • Published on Dec 23, 2024

    32 top-notch dishes of 2024, mapped

    Support local news in ATL “The Move” is your guide to the top food finds from Beth McKibben, who oversees restaurant and dining coverage at Rough Draft. Each month, Beth shares her favorite dishes, restaurant discoveries, and cool pop-ups and supper clubs …

    Source: Rough Draft Atlanta - Georgia - Label Pending
  • Published on Dec 23, 2024

    Skip The Socks And Give Him Something He’ll Really Love This Father’s Day

    Tech, experiences, fashion, food and beauty – anything but socks It’s Father’s Day on Sunday, 16 June 2019. From a custom-built wooden surfboard to a craft beer-making course, we’ve found a range of things that might be right up Dad’s street. A WILD RIDE …

    Source: CapeTownMagazine.com - Label Pending
  • Published on Dec 23, 2024

    What Does Biggie Have To Do With This New Place On Bree?

    There’s lots to love between these pink walls and cheeky neon signs I Love The Dough? “Marco came up with the name from the Biggie Smalls track, ‘I Love the Dough,’" explains co-owner Niki Bjorn Reschke. "It's got double meaning: Loving the …

    Source: CapeTownMagazine.com - Label Pending
  • Published on Dec 23, 2024

    Diffar is a new Japanese hair brand making perfume oil at the foot of Mount Fuji

    Diffar is a new hair fragrance oil brand hailing from Japan. ‘Different experiences take you far. The impression you get from the same thing can differ from day to day, according to your approach. This is the idea behind the coined word Diffar,’ says …

    Source: Wallpaper* - Neutral
  • Published on Dec 23, 2024

    From Water Bottles To Waterfront Mansions: Shark Tank Investor And Former Vitaminwater Exec, Rohan Oza Snaps Up Art Deco ...

    He made a fortune from water and now, according to the New York Post, Shark Tank investor Rohan Oza is spending $13.51 million in cash to live beside it. The striped Art Deco waterfront mansion in Miami Beach that Oza recently purchased might look like it …

    Source: Benzinga - Neutral
  • Published on Dec 23, 2024

    ‘Tis The Season To Dine! 60+ New Christmas Menus In Mumbai, New Delhi, Bengaluru, And More

    There’s something about the holiday season that always brings a sense of warmth and joy, the scent of cinnamon in the air, the twinkle of lights, and the comfort of being surrounded by loved ones. Maybe it’s the excitement of unwrapping presents or the …

    Source: ELLE India - Left-wing
  • Published on Dec 23, 2024

    31 unmarked graves found at South Melbourne cemetery of Black settlers

    Nearly a half-century ago, brothers Allen and Albert Broomfield Jr. and their fellow Boy Scouts were clearing dense vegetation and discarded litter from a Brazilian pepper-choked lot facing Line Street in Melbourne when Troop 730 stumbled upon a startling …

    Source: Florida Today - Neutral
  • Published on Dec 23, 2024

    The Winter Holidays are here!

    The holidays are upon us. The longest night is behind us; the days are beginning to lengthen. Christmas Eve is tomorrow, Christmas Day and the first night of Chanukkah follow. As does Kwanzaa. A week later, we’ll be ringing in 2025. We celebrate the dark …

    Source: Adirondack Daily Enterprise - New York - Label Pending
  • Published on Dec 23, 2024

    How to make the perfect plantain moi moi

    Plantain moi moi is a delicious twist on the classic Nigerian moi moi, which is traditionally made with beans.  This plantain is a sweet and savoury combination that's a great way to use overripe plantains. Whether you're cooking for a special …

    Source: Pulse - Neutral
  • Published on Dec 23, 2024

    Farmers ‘cautiously optimistic about new trade deal with Botswana’

    "During the ban, South Africa’s vegetable exports to Botswana decreased by almost half to R272 million in 2023." Farmers have welcomed lifting the South African vegetable export ban to Botswana but say it will take time for the countries to …

    Source: The Citizen (South Africa) - Center-right
  • Published on Dec 22, 2024

    A Christmas lunch braai does not come without knowing the rules

    Down South, people say the last thing they want for a Christmas lunch is a hot, table-groaning roast with trimmings. Because it is hot here in December, many will settle to sit outside in the extreme heat and braai meat over fiery charcoal. Yeah, we built …

    Source: African Reporter - Label Pending
  • Published on Dec 22, 2024

    Rising costs cast shadow on festivities

    As the yuletide period approaches, families across the country are grappling with how to balance the desire for festive cheer with the harsh realities of inflation. Across markets and motor parks, shoppers and commuters alike are now battling with prices …

    Source: Tribune Online - Center-right
  • Published on Dec 21, 2024

    Pringles launches brand new flavour inspired by US favourite… and it’s coming to the UK next month

    CRISP lovers will be getting a New Year's treat from Pringles after the chain has announced a fiery new flavour for 2025. The iconic savoury snack company has been inspired by the US with its latest flavour that will hit shelves in January. 4 Pringles …

    Source: The Sun - Right-wing
  • Published on Dec 20, 2024

    Dr. Jessica B. Harris revisits her classic Kwanzaa cookbook

    December 26 to January 1 marks the celebration of Kwanzaa. This year, we're also blessed with the publication of a new edition of A Kwanzaa Keepsake and Cookbook: Celebrating the Holiday with Family, Community, and Tradition. The book, written by …

    Source: KCRW - California - Label Pending

07 days 06:03:22

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