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A service for food industry professionals · Sunday, May 4, 2025 · 809,295,854 Articles · 3+ Million Readers
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  • Published on May 2, 2025

    Essay | The future of food: Gourmet insects might be on your menu

    Go ahead and guess: What would a cooked scorpion taste like? If you guessed shrimp with nutty undertones, you’d be correct.  Despite its villainous talon and fierce claws, a delectable meat, laden with protein and nutrients lies beneath the scorpion’s …

    Source: Planet Forward - Washington D.C. - Neutral
  • Published on May 2, 2025

    Benjamina Ebuehi’s recipe for Brazilian-style carrot cake | The sweet spot

    During my exchange year at university in Canada, I lived with a few Brazilians and we quickly bonded over our love of food. I’ll never forget the day one of them made me a carrot cake; he couldn’t quite understand the confusion on my face when he presented …

    Source: The Guardian - Center-left
  • Published on May 2, 2025

    Tasty festival opportunities include fish, spargel and African cuisine

    The Great British Food Festival will soon be taking place at various venues in the United Kingdom. (iStock) Food, glorious food! Those willing to travel that extra mile to treat their taste buds might wish to consider attending one of these upcoming …

    Source: Stars and Stripes - Gov't Institution
  • Published on May 2, 2025

    The food in your emergency kit to help with anxiety

    Friday, 2 May 2025, 12:50 Compartir The major blackout that left the entire Iberian Peninsula without power for hours on Monday not only exposed the system’s vulnerability but also made it clear that we must be ready for any contingency. During the outage, …

    Source: SUR in English - Neutral
  • Published on May 2, 2025

    David Beckham's 'favourite' meal left fans split over unusual addition

    David Beckham might be a global icon, but he's keen to show that he hasn't lost touch with his roots. Even with an estimated £400m in the bank, the ex-England skipper loves having a humble dish of fried eggs, chips and beans. But there's a …

    Source: OK! - Pending
  • Published on May 2, 2025

    Foodies discover good eats, friends on Portland Supperclub founder’s Vancouver Food Tour

    If you’re someone who likes food and scrolls Instagram, you’re probably already following Emily Snieska, aka The Portland Foodies and Portland Supperclub. Snieska began posting in 2021 about food in Portland shortly after moving from Texas to east …

    Source: The Columbian - Washington State - Pending
  • Published on May 2, 2025

    More Than Only Food & Drink advisor shares EU Flavours Set to Spice Up the UK BBQ Market in 2025

    LONDON, May 02, 2025 (GLOBE NEWSWIRE) -- Despite the ever-unpredictable British weather, the UK BBQ market is set to reach £173 million in 2025, with forecasts predicting growth to £205.6 million by 2030. In 2024, supermarkets and food retailers looked to …

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  • Published on May 2, 2025

    For Cinco de Mayo, iconic Pueblan dish is best thing I ate this week

    Monday marks Cinco de Mayo, the beloved annual celebration of... something related to Mexico. At least, that’s how most United States adults explain the holiday, with 41% of them asserting that Cinco de Mayo is Mexico’s Independence Day, according to a …

    Source: Indianapolis Star - Indiana - Pending
  • Published on May 2, 2025

    David Beckham's 'favourite meal' is truly bizarre due to one ingredient

    David Beckham, despite his global fame and estimated £400m fortune, has shown that he still enjoys simple pleasures. The former England captain, who is celebrating his 50th birthday today (May 2) previously shared a photo of one of his favourite meals. And …

    Source: Gloucestershire Live - Center-left
  • Published on May 2, 2025

    David Beckham's 'favourite' meal contains healthy ingredient – but it's very unusual

    David Beckham, despite being one of the world's most recognised faces and boasting a fortune estimated at £400m, has shown he still enjoys simple pleasures. The former England captain, who is celebrating his 50th birthday today (May 2, 2025) previously …

    Source: SurreyLive - Neutral
  • Published on May 2, 2025

    5 great family-owned food spots that span generations

    Some of the best meals served up come with a side of family history. From unique ingredients to secret-recipe sauces, these multi-generational restaurants aren’t just serving food -- they’re preserving tradition. Passed down through decades, these five …

    Source: MLive - Michigan - Neutral
  • Published on May 2, 2025

    A food facility did not have a handwashing sink: Cumberland County restaurant inspections May 2, 2025

    May 2, 2025 | 5:00 AM  LNP | LancasterOnline restaurant inspections The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers. READ: What do restaurant inspectors look …

    Source: WITF - Pennsylvania - Public Broadcaster
  • Published on 01:12 GMT

    20 Easy Spring Breakfasts in Just One Step

    Photographer: Rachel Marek, Food stylist: Holly Dreesman, Prop stylist: Gabriel GrecoIf you’re looking for simple but delicious ways to start your day, these easy spring breakfast recipes are calling your name! They’re packed with spring produce, making …

    Source: AOL - Pending
  • Published on May 1, 2025

    The peculiar dish that takes me back to childhood? Fried bologna.

    I recently joined a friend for lunch at a local diner. As I perused the menu for something to accommodate my vegetarian diet, my friend sang out, “Fried bologna. What’s that?” His rhetorical question hit the right ears. Fried bologna! I hadn’t heard those …

    Source: Christian Science Monitor - Neutral
  • Published on May 2, 2025

    How Rosie Kellett turned a £25-a-week food budget into the dinner party dream

    Your support helps us to tell the story From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or producing our …

    Source: The Independent - Center-left
  • Published on May 1, 2025

    At Vestry, Chef Shaun Hergatt Shows How Asian Fusion Cuisine Should Be Done

    Washington State wagyu beef is featured at Vestry.Todd Coleman I have with pleasure followed Chef Shaun Hergatt’s career since he left his native Australia to work in the U.S., where, after a stint at the Ritz-Carlton New York, he opened SHO Shaun Hergatt, …

    Source: Forbes - Neutral
  • Published on May 1, 2025

    No-Churn Peanut Butter Cookie Dough Ice Cream Recipe

    We may receive a commission on purchases made from links. People tend to get pretty enthusiastic about ice cream. The frosty treat is the perfect blend of nostalgia and straightforward deliciousness, culminating in a sensory delight that comes in an …

    Source: Mashed - Neutral
  • Published on May 2, 2025

    The Food Guy: Café Yaya

    The critically acclaimed Galit restaurant in Lincoln Park has a new sibling, right next door. And our Food Guy says it’s quite a departure from the Middle Eastern-focused tasting menu of its big brother This new café is almost a polar opposite of its …

    Source: NBC 5 Chicago - Illinois - Pending
  • Published on May 2, 2025

    Column: Food, wine and museums are highlights Madrid, Spain, trip

    Spain's capital in shoulder season offers fewer crowds. When consumers think about visiting Spain, Barcelona is always the top choice. But I recently visited Madrid, which is the largest city and capital of Spain. I found Madrid to be much quieter and …

    Source: Richmond News - Pending

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