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A service for food industry professionals · Tuesday, November 19, 2024 · 761,803,623 Articles · 3+ Million Readers
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  • Published on Nov 18, 2024

    Indian food layers spices masterfully. This pumpkin dish shows how.

    Stir-Fried Spiced Pumpkin. MUST CREDIT: Scott Suchman for The Washington PostMake a Romy Gill recipe, in my experience, and you end up marveling at two things: the straightforward ease and the surprisingly complex flavors. The key to both is the layering …

    Source: News India Times - Uncategorized
  • Published on Nov 17, 2024

    Eight easy Indian recipes from Chetna Makan

    SPINACH PANEER CURRY Palak paneer I have shared versions of this before, but every so often you cook a recipe with variations and it turns into something extra special. This time I’ve made it in a style similar to what you find in restaurants in India. I …

    Source: Daily Mail - Right-wing
  • Published on Nov 16, 2024

    Food and Drink: Lilian Hiw asks – Who fancies a curry?

    There’s nothing quite like a warming bowl of spiced curry over steaming rice to keep us cosy and inspired. Following on from last month's article when I shared a vegan chickpea curry recipe, I take a look at curries from India, Thailand and Japan and …

    Source: Suffolk News - Label Pending
  • Published on Nov 15, 2024

    The Simple and Nourishing Indian Vegetarian Meal I Make Once a Week

    Why It Works Soaking the dried mung beans ensures that they are soft and creamy when cooked.  An onion-tomato masala adds deep earthy and spiced notes to the dal. Moong dal—a creamy dish of simmered, spiced mung beans—was a regular feature on my family…

    Source: Serious Eats - Label Pending
  • Published on Nov 14, 2024

    Portable and Affordable, This Pakistani Food Cart Is Right for the Moment

    In New York, halal carts are ubiquitous, but in Karachi, rolls are undeniably king. These charcoal-grilled rolls are found in nearly every neighborhood and are eaten year-round, especially late at night. Their look and taste are unmistakable too: tender, …

    Source: Eater - Neutral
  • Published on Nov 13, 2024

    Delicious Food The Mughal Emperors Ate

    We have a more detailed description of food in Delhi between 1830 and 1857 in Munshi Faizuddin's Bazm-i Aakhir, published in 1885, almost three decades after the upheaval of 1857. He was a middle-level official, a scribe, who has written about the …

    Source: Rediff - Center-right
  • Published on Nov 13, 2024

    This ‘culinary icon’ of Indian cuisine is considered one of the best ‘grilled chicken dishes from around the world’

    With its charred, crimson skin and juicy, spice-infused meat, Tandoori chicken isn’t just food—it’s a piece of history, a tribute to the journeys and transformations that have marked the Indian subcontinent. From its rugged origins in the deserts of Persia …

    Source: The Indian Express - Center-left
  • Published on Nov 16, 2024

    On the breakfast trail

    Start your day with a decent meal combining proteins, whole grains and healthy fats—that’s advice we get to hear umpteen times from doctors, nutritionists and elders alike. But whether to eat breakfast or not, whether to choose savoury over sweet or the …

    Source: Financial Express - Neutral
  • Published on 06:06 GMT

    The 2024 Eater Atlanta Holiday Gift Guide

    ‘Tis the season for gifting something delicious: Atlanta artisans, brands, brewers, and makers are cooking up plenty of delightful creations to shower your favorite food lover. Beyond what you can eat and imbibe, the items below span the spectrum of gift- …

    Source: Eater - Neutral
  • Published on Nov 17, 2024

    World vegan month: How to balance your vegan diet with some help from Ayurveda

    Among the special days celebrated in November, World Vegan Day on 1 November stands out, so much so that the month itself is marked as World Vegan Month now. Vegan Day was declared to raise awareness about veganism, a practice that abstains from the use of …

    Source: Mint - Neutral
  • Published on Nov 17, 2024

    Time for curry in the White House

    The long-awaited US presidential poll results are out, and former president Donald Trump has won. This hotly contested election season was unique in that no matter which side triumphed, Indians were assured of one thing: curry and Indian spices in …

    Source: The Times of India - Center-right
  • Published on Nov 16, 2024

    A confusing but compelling complexity reigns at San Antonio’s Hyderabadi Spicy Matka

    click to enlarge Ron Bechtol Hyderabadi Spicy Matka’s masala dosa is a huge and beautiful crepe made of a batter of rice and lentils. My visits to Indian restaurants have often been much like I imagine life in the country itself to be: noisy, colorful and …

    Source: San Antonio Current - Texas - Left-wing
  • Published on Nov 15, 2024

    Exploring cardamom: The queen of spices

    I bought the baking mix in the photo to make Swedish cardamom buns (kardemummabullar.) These tender pastries are sweet and filled with warm notes of cardamom, a spice from the seed pods of a plant in the ginger family. Pods can be used whole or opened to …

    Source: Cape Gazette - Delaware - Neutral
  • Published on Nov 15, 2024

    What's behind the surge of new Indian restaurants in London?

    Breadcrumb Trail Links Money News Local News Move over, butter chicken: A wave of new Indian restaurants in London has hugely expanded the dishes you can sample from the subcontinent. Joseph Radziunas, owner of Udupi Krishna at 198 Dundas St. in London, …

    Source: Paris Star - Label Pending
  • Published on Nov 15, 2024

    Cooking With Ayala Meen: Savour These Classic Mackerel Dishes From Tamil Nadu

    Almost every chef, food writer, or self-confessed foodie has a fascinating food story from childhood. Many of these stories often feature a beloved grandmother or mother, and they frequently revolve around the moments that sparked a lifelong curiosity and …

    Source: NDTV - Center-right
  • Published on Nov 14, 2024

    This Spice Offers Ayurvedic Remedies For Cough, Cold, Piles And More

    Last Updated:November 14, 2024, 15:13 IST The use of pippali, included in the hot spices, is not limited to increasing the taste of food, but also has many medicinal benefits. (Local18)Ayurveda extols the virtues of numerous herbs and spices that can …

    Source: News18 - Center-right
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