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A service for food industry professionals · Monday, March 31, 2025 · 798,609,242 Articles · 3+ Million Readers
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Australia & New Zealand Salt News Monitoring

  • Published on Mar 29, 2025

    Season on the peaks: Spokane native climbs, paraglides through New Zealand 100 Peaks Challenge

    By the time Nathan Longhurst was standing on top of the Footstool, a 9,080-foot peak in the Southern Alps of New Zealand, a crowd had gathered in the valley below. Larry and Maren Longhurst, his parents, had been watching the top of the Footstool and Mount …

    Source: The Spokesman-Review - Washington State - Neutral
  • Published on Mar 30, 2025

    Wine, French films, and grape-stomping galore: Your week in Canberra

    Posted on 31 March, 2025 This week, Canberra is serving up a delectable mix of experiences that promise to entertain and inspire. From grape stomping at Mount Majura Vineyard to an elegant wine and cheese masterclass, and the sophisticated screenings of …

    Source: HerCanberra - Neutral
  • Published on Mar 28, 2025

    Caribbean Cuisine and Island Energy: Kabawa Drums Up a New Rhythm in Fine Dining

    Chef Paul Carmichael at Kabawa, his new Caribbean restaurant in the East Village. Courtesy Kabawa The Caribbean, with its rich food, music and culture, is a destination that offers a tranquil escape to those who visit. Thanks to Barbados-born executive …

    Source: The New York Observer - Label Pending
  • Published on Mar 28, 2025

    Best Food for Eid-ul-Fitr 2025: The best dishes to celebrate the festive feast

    Eid-ul-Fitr 2025 marks the end of Ramadan, a month-long fasting period observed by Muslims worldwide. Due to the incredible diversity of Muslim communities in the subcontinent, the Middle East, Africa, Asia, and multicultural Australia, households and …

    Source: Zero Hedge - Label Pending
  • Published on Mar 27, 2025

    How Microplastics Get into Our Food

    When Amy Lusher moved in with her partner, one of the first things she did was get rid of all the plastic kitchenware in their household and replace it with items made of glass, wood and stainless steel. As a senior researcher in microplastics at the …

    Source: Scientific American - Neutral
  • Published on Mar 26, 2025

    Five Australia-based chefs on their favourite dishes to make for Eid al-Fitr

    Eid al-Fitr marks the end of Ramadan, taking place on 30 March or 31 March, depending on the sighting of the new moon. It’s the end of a spiritual month and Muslims around the world share many Eid customs, including seeing family, preparing food and …

    Source: The Guardian - Center-left
  • Published on Mar 29, 2025

    Why a dietitian calls this cook’s day on a plate ‘deliciously nutritious’

    Julia Busuttil Nishimura is a cook and author. The 36-year-old shares her day on a plate. Credit: Simon Schluter7.30am Two soft-boiled eggs on a piece of sourdough toast with some chopped tomatoes, mint and a drizzle of extra virgin olive oil, plus an …

    Source: The Age - Center-left
  • Published on Mar 26, 2025

    Why are Indigenous ingredients not staples in Australian kitchens yet?

    Chicken or Fish? Growing up in the Kimberley, were always a major part of Jaru woman Samantha Martin’s life. “You’d go out and shoot a turkey, chase a goanna, eat turtles out of the creek, or fish for bream or barra, just living off the land. Then seasonal …

    Source: SBS - Public Broadcaster
  • Published on Mar 30, 2025

    The Right have manipulated post covid bitterness to dismantle the State

    The anger that post covid bitterness created economically, culturally and politically has enflamed voters to elect parties who want to destroy and amputate the State rather than build on the common ground between us. The latest excellent work from the …

    Source: The Daily Blog - Uncategorized
  • Published on Mar 29, 2025

    Review: Virgin Atlantic Clubhouse Los Angeles (LAX)

    Virgin Atlantic just opened a beautiful new Clubhouse at Los Angeles International Airport (LAX). Let’s take a look at the latest SkyTeam Lounge that will give the Delta One Lounge a run for the money. Virgin Atlantic Clubhouse Los Angeles Review (LAX) I …

    Source: Live and Let's Fly - California - Neutral
  • Published on Mar 29, 2025

    Treach Net Worth 2025: Hip-Hop, Naughty by Nature, and Wealth

    Anthony “Treach” Criss is a well-known American rapper, actor, director, and producer, with a net worth of $2 million. He gained widespread recognition as the lead rapper of the iconic hip-hop group Naughty by Nature, which has been a major influence in …

    Source: OtakuKart - Neutral
  • Published on Mar 28, 2025

    On board the game-changing cruise ship built for $1.6 billion

    The design To break with traditional concepts of cruising, Celebrity employed a team of designers new to the cruising industry. This fresh perspective shows: The Edge wows with its interior spaces, from the sunlit three-storey oasis Eden at the stern of …

    Source: The Sydney Morning Herald - Neutral
  • Published on Mar 28, 2025

    Understanding the Much-Maligned MSG

    Monosodium Glutamate (MSG) is often linked to Asian cuisine, especially Chinese food, due to historical perceptions. However, this almost odorless, salt-like additive is widely used across the global food industry. As the demand for fast and convenient …

    Source: Khabarhub - Neutral
  • Published on Mar 28, 2025

    Hot sauce is in fashion at Selfridges — but which one is best?

    When a high-fashion department store like Selfridges announces its new window displays are going to be based on its “obsessions”, one might imagine they would be showcasing designer handbags, couture gowns and fine jewellery — not hot sauce.Yet, such is …

    Source: The Times - Center-right
  • Published on Mar 28, 2025

    Looking for an Easter brunch in Pensacola? Here are over a dozen

    Hip-hop your way to one of over a dozen Pensacola area restaurants that will be open on Easter Sunday, which lands on April 20 this year. The area is filled with bountiful brunch buffets and chef specials to make the holiday shine. Most restaurants require …

    Source: Pensacola News Journal - Florida - Neutral
  • Published on Mar 27, 2025

    Paella Valenciana with an Aussie twist

    On PerthNow Cooks this week, chefs Oscar & Nacho of Mr Paella in West Perth reveal the recipe to their most popular dish on the menu. PAELLA Ingredients Extra virgin olive oil 500g chicken wings Salt 1 Spanish chorizo 100g snow peas 100g butter beans 3 …

    Source: PerthNow - Neutral
  • Published on Mar 26, 2025

    April’s packed calendar gives you 125+ reasons to explore Canberra this autumn

    Posted on 27 March, 2025 Don’t let the falling leaves fool you – Canberra’s event scene is more alive than ever this April! With 125+ spectacular happenings across the capital, your only challenge will be deciding which ones to attend. From cultural …

    Source: HerCanberra - Neutral
  • Published on Mar 27, 2025

    How to Roast, Grill and Cook Salmon

    It’s beloved for a reason, and our guide will teach you how to grill it, roast it and pair it to get the most out of every cut. Christopher Testani for The New York Times. Food Stylist: Spencer Richards. Published March 27, 2025Updated March 27, 2025 …

    Source: The New York Times - Neutral
  • Published on Mar 27, 2025

    The new bucket list for the Pacific and Australasia

    Save Save articles for later Add articles to your saved list and come back to them any time. Got it Normal text sizeLarger text sizeVery large text size The nations of Oceania are a captivating blend of pristine nature, cultural heritage and vibrant cities …

    Source: The Sydney Morning Herald - Neutral
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