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A service for food industry professionals · Sunday, May 4, 2025 · 809,270,181 Articles · 3+ Million Readers
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  • Published on May 1, 2025

    NJ Sub Sandwich Named One of the Best in America by Food Critics

    There’s just something about a really good sub that hits differently. Maybe it’s the way the bread has that perfect crunch on the outside but stays soft inside. Or maybe it’s the layers of meats, cheeses, and veggies. As we know in Jersey, a good sub isn’t …

    Source: 94.3 The Point - New Jersey - Pending
  • Published on May 1, 2025

    Food and Drink: Lunamor’s Larder sauces celebrate heat and harmony

    Blake Baird of Lunamor’s Larder. I recently met Blake Baird, founder and creator of Lunamor’s Larder, which is his new company creating fermented hot sauces. Blake grew up in Richland, Washington and attended University of Washington. He originally …

    Source: Lynnwood Today - Washington State - Neutral
  • Published on Apr 30, 2025

    Hey pesto! Try Clare Coghill’s loaded wild garlic and burrata toast recipe

    We make sure wild garlic appears on our menu every spring to celebrate its return every year. It also holds huge sentimental value to me, from picking it as a child and learning to identify it with my mum on spring walks by the shore. We currently have a …

    Source: The Times - Center-right
  • Published on Apr 30, 2025

    Re‐evaluation of acesulfame K (E 950) as food additive

    Abstract The present opinion deals with the re‐evaluation of acesulfame K (E 950) as a food additive. Acesulfame K (E 950) is the chemically manufactured compound 6‐methyl‐1,2,3‐oxathiazin‐4(3H)‐one‐2,2‐dioxide potassium salt. It is authorised for use in …

    Source: EFSA - The European Food Safety Authority - Gov't Institution
  • Published on Apr 30, 2025

    We need to stop demonizing salt – here is what the real issue is

    Table of Contents Table of Contents What exactly is sodium? Why does salt have a bad reputation? How does sodium benefit the body? What happens if you don’t consume enough sodium? Tips for achieving the perfect balance Frequently asked questions Salt is a …

    Source: The Manual - Oregon - Neutral
  • Published on Apr 30, 2025

    The best fried food in every state

    Robert Patrick Briggs / iStockUnited States of the Deep Fryer America's love for the deep fryer knows no bounds. This is the country that has fried everything from Coke to Oreos to butter. Every state has its signature fried dish that locals rave …

    Source: AOL - Pending
  • Published on Apr 30, 2025

    South African Melkkos Recipe: A Hearty Twist on a Classic Comfort Food

    Melkkos (“milk food” in Afrikaans) is a beloved South African dish traditionally made as a sweet, creamy milk porridge. This version adds macaroni for a comforting, slightly more substantial meal—perfect for cold days or when you crave a nostalgic, filling …

    Source: South Africa Today - Right-wing
  • Published on Apr 30, 2025

    Blackpool Promenade street food and drink venue made of shipping containers is recommended for approval

    Watch more of our videos on ShotsTV.com  and on Freeview 262 or Freely 565 Visit Shots! now Updated plans to create a street food venue on Blackpool's Promenade, made out of shipping containers, look set to move forward at a meeting next week. The …

    Source: Lancashire Evening Post - Pending
  • Published on Apr 30, 2025

    Great Armenian food translates deliciously at this Burbank restaurant

    I don’t think I’ve ever given the Google app on my phone a bigger workout than trying to negotiate the menu at Tun Lahmajo — a casual Armenian café in Burbank with food so good, you’ll spend a big chunk of your meal texting photos to friends of dishes you …

    Source: Los Angeles Daily News - California - Neutral
  • Published on Apr 30, 2025

    Excitement as Salt & Sage Bistro to open this bank holiday in Fareham Shopping Centre

    Watch more of our videos on ShotsTV.com  and on Freeview 262 or Freely 565 Visit Shots! now The owners of a new bistro in Fareham are excited to open the doors and showcase their range of delicious and unique food. Luke and Jemma Wainwright of Warsash, are …

    Source: The Portsmouth News - Center-right
  • Published on Apr 30, 2025

    RECIPE: Chef Jane Wild Brings her signature lime pie with basil whip and pistachio praline to Houston Life

    Houston – Get ready to meet the chef shaking up Houston’s food scene—one bold, beautiful pie at a time. Chef Jane Wild, the heart behind the newly opened Jane and the Lion Bakehouse in the Heights, joins us live on Houston Life with a taste of her …

    Source: KPRC - Texas - Neutral
  • Published on Apr 30, 2025

    'I experienced luxury accommodation, food and spa at award-winning Mallory Court Hotel and Spa, Leamington Spa'

    Watch more of our videos on ShotsTV.com  and on Freeview 262 or Freely 565 Visit Shots! now Mallory Court Country House Hotel and Spa is a home away from home - with added luxury and tranquility. My partner, Callum, and I packed our bags and set off on the …

    Source: Warwickshire World - Pending
  • Published on Apr 30, 2025

    China donates food items to vulnerable people in Magwi County

    Chinese Ambassador to South Sudan, Ma Qiang (R), holds a book with a local official during the donation exercise in Magwi County. MAGWI – The Chinese government has donated food items, including rice, maize flour, cooking oil, and salt, to food-insecure …

    Source: Sudans Post - Neutral
  • Published on Apr 30, 2025

    Lean Cuisine: Healthier Versions of Your Guilty Pleasures

    We’ve all been there. You’re doing well on your goal to eat healthier, and then it strikes, that longing for that particular dish that you miss, one that you think that you just can’t have. Well, toss that idea out the window. You can make healthier …

    Source: Out South Florida - Left-wing
  • Published on Apr 30, 2025

    Simple, fresh food can help take the work out of summer

    Whether camping, relaxing in the backyard or enjoying time at the lake, spring and summer gatherings with family and friends mean simple, fresh food. Partially prepared or made ahead recipes help to free up time so everyone can enjoy the fun and relaxation …

    Source: The Western Producer - Neutral
  • Published on Apr 30, 2025

    “ICE Barbie” Kristi Noem’s big meal deal in DC.

    She may be the secretary of Homeland Security, but “ICE Barbie” Kristi Noem couldn't keep her $4,000 designer handbag secure while snarfing down a double cheese and fries at a D.C. burger joint. Oh, by the way, there was three grand in cold cash in the …

    Source: Salt Lake City Weekly - Left-wing
  • Published on Apr 30, 2025

    A World A’Fair returns with food, drinks from more than 25 countries

    Credit: Tom Gilliam Credit: Tom Gilliam China Food: Chicken dumplings, sweet nuggets, sachima (a sweet Chinese pastry), puffed cereal bars, egg rolls and spring rolls Drinks: Lemonade, sweet or unsweet iced tea and water Czech Republic & Slovakia Food: …

    Source: Dayton Daily News - Ohio - Neutral
  • Published on Apr 30, 2025

    Harry Hamlin’s One-Pot Orzo Will Warm Your Heart and Belly: Try the Recipe

    Actor, author and cooking show host Harry Hamlin is back in the kitchen for season two of his AMC+ series, In the Kitchen with Harry Hamlin–which returns today. The series, hosted by Hamlin and his niece, chef Renee Guilbault, features five episodes …

    Source: Woman's World - New Jersey - Pending
  • Published on Apr 30, 2025

    Recipe: Asparagus spears star in Mother’s Day quiche

    This creamy, salty, cheesy quiche is topped with fresh, tender asparagus and baked in a hearty crust, perfect for brunch, supper or occasions like Mother’s Day. This Asparagus and Gruyere Quiche is substantial enough to serve for brunch or dinner, or for …

    Source: East Bay Times - California - Neutral

02 days 02:59:59

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