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A service for food industry professionals · Sunday, May 4, 2025 · 809,270,826 Articles · 3+ Million Readers
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  • Published on May 1, 2025

    Review: We tried this new Chinese takeaway

    Tai Zi has replaced China Boy Jo in Gloucester Road and has an extensive menu of Chinese staples like salt and pepper chicken and egg fried rice. There’s a lot of choice for all tastes, including a vegetarian section of the menu and some English dishes for …

    Source: Hereford Times - Pending
  • Published on May 1, 2025

    This vegetarian pad thai hits the spot

    By Emily Weinstein, The New York Times Like a lot of people around the world, I love pad thai, with its intricate and craveable combination of flavors and textures. But it’s because I love pad thai that I stopped ordering it for delivery a long time ago. …

    Source: Denver Post - Colorado - Neutral
  • Published on May 1, 2025

    28 Iconic Vietnamese Recipes From Phở to Bánh Mì

    On the streets of Ho Chi Minh City, it can sometimes seem like everyone is eating: on the backs of mopeds, bent over foot-high plastic stools, under the umbrellas of a restaurant patio. This collection of recipes brings those flavors to your kitchen, from …

    Source: AOL - Pending
  • Published on May 1, 2025

    Asian hot pot dining is customizable, interactive fun

    I don't want to be the chef when I go to a restaurant. This is why I thought I might not like hot pot, where diners make their own dipping sauces and cook raw ingredients in a simmering pot of flavored broth right at the table. I was wrong. Not only is …

    Source: The Detroit News - Michigan - Neutral
  • Published on May 1, 2025

    I Tried All The Vegan Frozen Kimbap I Could Find

    We all know that Trader Joe’s products are fleeting—they're there one day and gone without a trace the next. I’ve been burned too many times before (RIP vegan chickenless seasoning and the vegan meatless meat lover’s pizza), but that still hasn’t …

    Source: Delish - Pending
  • Published on Apr 30, 2025

    To Reap the Benefits of Cherry Season, Be Like Oprah, Martha, and Bobby Flay 

    Bright red, tart, and sweet, cherries are now coming into season (typically from May to July) and eating them all summer long comes with a bevy of health benefits. Previously, cherries have been linked with improvements in sleep quality due to their …

    Source: VegNews - Pending
  • Published on Apr 30, 2025

    Simple Meals

      By Leo Babauta One of the best things I do is create a simple eating plan for myself and then just stick to it for a few weeks. It makes eating so easy! Here’s what I do: I choose a simple recipe to eat for both lunch and dinner. Something with lots of …

    Source: The Good Men Project - California - Left-wing
  • Published on May 1, 2025

    ‘Blank Canvas’: 'Tough love' of the past isn't so funny anymore

    The master-apprentice relationship, usually with a man in the former role and a woman in the latter, has been a popular theme in recent Japanese films. The appeal to the target audience is aspirational, since learning how to make scrumptious tofu or …

    Source: Japan Times - Neutral
  • Published on Apr 30, 2025

    Sick of eating the same things? 5 ways to boost your nutrition and keep meals interesting and healthy

    Did you start 2025 with a promise to eat better but didn’t quite get there? Or maybe you want to branch out from making the same meal every week or the same lunch for work almost every day? Small dietary changes can make a big difference to how you feel, …

    Source: The Conversation - Neutral
  • Published on Apr 30, 2025

    Michigan’s First Jinya Ramen Bar Now Open

    It's always exciting when a restaurant chain expands into Michigan! An eatery known for its slow-cooked, flavorful ramen has finally come to the Mitten State. Owner Tomo Takashi opened the first Jinya restaurant in Tokyo in 2000. The son of a …

    Source: 98.7 The Grand - Michigan - Pending
  • Published on Apr 30, 2025

    Mingle Seasoning spices up supermarkets

    The company said the new rubs and seasonings are designed to make dinner easy, healthy and seriously tasty. From the viral-inspired Marry Me Chicken to Korean BBQ swicy magic, there’s something for everyone’s taste buds in Mingle’s new supermarket range. …

    Source: Food & Drink Business - Pending
  • Published on Apr 30, 2025

    Nutritionist names four breakfast foods that will 'dictate how blood sugar functions'

    Starting your day with the right breakfast can significantly impact your blood sugar levels throughout the day, according to nutritional therapist Phoebe Liebling. The expert recommended focusing on savoury morning meals that help regulate blood sugar and …

    Source: GB News - Right-wing
  • Published on Apr 30, 2025

    The best (and worst) chicken noodle soups at the grocery store

    Wilder Shaw / CheapismRankings for the Soul They say baseball is America’s pastime, but if you ask me, it’s chicken noodle soup. So many people raised in this country reach for a can of chicken soup when they’re sick, or sad, or even just cold. Chicken …

    Source: AOL - Pending
  • Published on Apr 30, 2025

    The truth surrounding one of the most popular supplements of the year

    Why Is NAD So Popular? Tanja Ivanova - Getty Images "Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." A stroll down the supplement aisle can feel a bit like swimming in alphabet soup. You’ve got the …

    Source: AOL - Pending
  • Published on Apr 30, 2025

    The U.S. Has Maldives-Like Overwater Bungalows In A Place You'd Never Expect

    Though the thought of overwater bungalows tends to bring to mind the sparkling waters of the South Pacific and the Indian Ocean, complete with hefty price tags and a crowd of influencers, there’s actually a place in the U.S. that offers something similar. …

    Source: The Travel - Neutral
  • Published on Apr 30, 2025

    Cobblestones, castles, and culture: Your LGBTQ+ guide to Edinburgh

    Victoria Street charms with its rainbow storefronts, cobbled curves, and fairytale flair Courtesy VisitScotland | Photo by Kenny Lam There are certain cities that feel like they find you, not the other way around. Edinburgh was one of those places for me—a …

    Source: Out Traveler - Pending
  • Published on Apr 30, 2025

    Experience gastronomic heaven in Glasgow with Taste The Place celebration

    Taste The Place offers three self-guided experiences: Taste the World, Taste Through Time, and Taste for Good. Each trail provides a unique lens through which to explore Glasgow's food culture, from international flavours to historical eateries and …

    Source: The Herald (Scotland) - Center-left
  • Published on Apr 30, 2025

    Let them cook! Modern Filipino cookbooks to add to your shelves

    MANILA, Philippines – While we have a treasure trove of traditional Filipino cookbooks — from Doreen Fernandez’s Tikim to Nora Daza’s Let’s Cook with Nora — new voices have been emerging within the Filipino culinary scene. Home cooks, bakers, and chefs …

    Source: Rappler - Neutral
  • Published on Apr 30, 2025

    4 Ways to Start Eating Sustainably

    DepositphotosAn Approachable Guide to Sustainable Eating This article was reviewed by Craig Primack, MD, FACP, FAAP, MFOMA. What you eat doesn’t just affect your health — it also impacts the planet. Food production plays a big role in deforestation, …

    Source: AOL - Pending

02 days 02:55:03

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