Published on
Jul 10, 2025
Pilot project sees carbon emissions drop 15-35% in Ecuador shrimp farms
In a pilot project with The Nature Conservancy, Ecuador’s shrimp farms saw carbon emission reductions of 15 to 35 percent. The project, known as the North Star Shrimp Initiative, helped Ecuador introduce science-based best practices aimed at reducing …
Source:
Hatchery International
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Pending
