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A service for food industry professionals · Tuesday, July 29, 2025 · 835,126,304 Articles · 3+ Million Readers
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  • Published on Jul 28, 2025

    Crème Fraîche Creates a Creamy Broth in This Recipe for Briny-Sweet Steamed Clams

    A big bowl of steamed clams and juicy-crisp corn is summer eating at its finest. The combination is fresh, sweet and briny, almost like a chowder made for eating with your fingers. In this recipe from our cookbook “ Milk Street 365: The All-Purpose …

    Source: The National Herald - Neutral
  • Published on Jul 27, 2025

    How to grow epazote – for a lush, unique herb with a powerful taste used in Mexican cuisine

    Epazote can be an acquired taste, and it is certainly not a common crop in vegetable or herb gardens. If you do a lot of Mexican cooking, though, you may use it regularly and have a desire to cultivate this strong-tasting plant at home for homegrown …

    Source: Homes & Gardens - Pending
  • Published on Jul 26, 2025

    Swap your takeaway for homemade Asian cuisine, from Sambal Shiok’s Mandy Yin

    Take your tastebuds on a journey through Southeast Asia with these three delicious Malaysian recipes you can make at home.   Often overshadowed by the popularity of Japanese, Thai, and Vietnamese cuisine, Malaysian food deserves its time in the limelight. …

    Source: The i paper - Neutral
  • Published on Jul 26, 2025

    Down Food Memory Lane: My “Adobo” Journey

    by George Banez “NO.” I politely told one of the participating housewives. She suggested adding sugar to the Filipino “Chicken Adobo” recipe I prepared for them to cook.  Back in Fukuoka, Japan, in the 90s, I said “YES” to every opportunity to make extra …

    Source: Pressenza - Left-wing
  • Published on Jul 25, 2025

    Sweet pear cocktail with rum, anise and rosemary

    Home/Lifestyle/Sweet pear cocktail with rum, anise and rosemary Lifestyle Simple to mix and lovely to look at, this cocktail is just as suited to a relaxed Friday night as it is to a casual dinner with friends. 5 minutes ago Vanessa Papas 1 minute …

    Source: Kempton Express - Pending
  • Published on Jul 24, 2025

    The Deep Connection Between Lei and Hawaiian Food Traditions

    This story is part of Hawai‘i, the Local Way. a package celebrating the food culture and traditions of the islands. Here, translator D. Kauwila Mahi details the rich history of leimaking. For Kanaka Maoli, lei represent our foodways and ‘āina (land), …

    Source: Bon Appétit - New York - Neutral
  • Published on Jul 26, 2025

    Move over margarita: This Lebanese-inspired cocktail is your new summer sip

    Summer gives us many reasons to celebrate, from graduations and long lazy days to vacations that have been on the calendar for months. Such occasions deserve something to toast with, like a dry Sauvignon Blanc or a pro-level Margarita. Or perhaps something …

    Source: The Manual - Oregon - Neutral
  • Published on Jul 26, 2025

    The One Spice Your Marinara Sauce Is Probably Missing

    Those who resonate with the simplicity of authentic Italian cooking know that making a homemade marinara sauce recipe is an art. In the end, it comes down to the freshness of the tomatoes, the quality of the olive oil (here's a handy ranking of …

    Source: Mashed - Neutral
  • Published on 15:36 GMT

    Steeped in Brews and Bloom

    July 29, 2025 at 8 h 00 min Reading time: 1 min 30 s JASON SETNYK The Cornwall & District Horticultural Society hosted a sold-out Brews & Blooms Tea Garden Workshop on Saturday, July 12, drawing 45 participants to 1304 Lisieux Street. Initially …

    Source: Seaway News - Pending
  • Published on Jul 28, 2025

    Ocelli Wines brings the G-force with a single-minded focus: Winery spotlight

    I love grenache’s spicy ways. It can be simultaneously elegant and hedonistic, packed with aromas and flavors of strawberries, raspberries, cherries, Mediterranean herbs, white pepper and anise. Grenache is Walton Goggins in a silk suit, sans shirt. So you …

    Source: OregonLive.com - Neutral
  • Published on Jul 28, 2025

    Is coconut milk the same as coconut cream and are they interchangeable?

    Cookbook writer Sarina Kamini dives into the creamy world of coconut flesh, and how to use it to enhance your cooking. Sarina Kamini July 29, 2025 Save You have reached your maximum number of saved items. Remove items from your saved list to add more. Save …

    Source: The Age - Center-left
  • Published on Jul 28, 2025

    This Amarone Was Aged for 12 Years—It Was Worth the Wait

    This story is from an installment of The Oeno Files, our weekly insider newsletter to the world of fine wine. Sign up here. While many Amarone producers send their wine to market after two years of aging or even four for a riserva, Zenato holds back a …

    Source: Robb Report - Neutral
  • Published on Jul 27, 2025

    July wrap-up from Flagstone Wines

    Flagstone's head winemaker Gerhard Swart is currently in Adelaide in Australia attending the Australian Wine Industry Technical Conference, one of the world's top technical gatherings for wine professeionals.  An update on his trip will feature in …

    Source: South African Wine News - Pending
  • Published on Jul 26, 2025

    This Toorak Road taverna is hitting its stride with cheese pie and crackling filo pastry

    Astoria Bar Ke Grill opened quietly last spring, but is now coming into its own with a host of dips, stews and a hefty moussaka. Save You have reached your maximum number of saved items. Remove items from your saved list to add more. Save this article for …

    Source: Brisbane Times - Pending
  • Published on Jul 25, 2025

    NYT ‘Connections’ Hints And Answers For July 25

    Connections hints and answers are here.GETTY Each day’s game of NYT Connections goes live at midnight local time. Before we get to today’s Connections hints and answers, here are Fridays: ForbesNYT Connections Today: Friday, July 25 Hints And Answers (#775 …

    Source: Forbes - Neutral
  • Published on Jul 26, 2025

    NYT Connections answers, hints, clues for July 26, 2025: How to crack puzzle #776 on Saturday

    NYT Connections answers, hints, clues for July 26, 2025 are out now. We have all details you need to solve 'Connections' #776 on Saturday. The New York Times released Connections puzzle #776, featuring 16 words to be sorted into four thematic …

    Source: The Economic Times - Center-right
  • Published on Jul 26, 2025

    Carrots: A versatile superfood for nutrition and disease prevention

    Carrots originated in the Middle East and Central Asia, with early varieties being purple, black or yellow. The familiar orange carrot was developed by Dutch growers in the 17th century. Initially used medicinally by ancient Greeks and Romans, carrots …

    Source: Natural News - Right-wing
  • Published on Jul 25, 2025

    Calabacitas

    This quick, 25-minute skillet sauté keeps sweet corn, zucchini, and yellow squash tender-crisp and buttery, letting peak-summer produce shine. Smoky cumin, Mexican oregano, and hot green chiles layer gentle heat and depth, while melty asadero, crumbly …

    Source: Food & Wine - Center-left
  • Published on Jul 26, 2025

    Sipping Into Summer: Varietals to swirl and savor all season long

    Need something new to sip by the pool this summer? Here are some unbelievably beautiful bottles, each with a sensational story to share between all the toasting and cheers:  Amista Vineyards Rosé de Tres 2024 Dry Creek Valley, Sonoma County Vicky and Mike …

    Source: The Entertainer Magazine - Arizona - Neutral

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