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A service for food industry professionals · Monday, March 31, 2025 · 798,630,146 Articles · 3+ Million Readers
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Cooking News Monitoring

  • Published on Mar 30, 2025

    The Step That Makes Costco's Rotisserie Chicken So Juicy

    In a battle of store-bought rotisserie chickens, Costco's classic bird vanquished Walmart's version, thanks to its undeniable quality and value. As illustrated by a video clip shared on Reddit showing Costco members swarming freshly cooked …

    Source: Mashed - Neutral
  • Published on Mar 28, 2025

    Ingredient Substitutions for Cooking and Baking

    Do the most with what you have on hand with these smart tips for swaps. Karsten Moran for The New York Times Published March 28, 2025Updated March 28, 2025 [This article was originally published on April 11, 2020.] The most important skill in the kitchen — …

    Source: The New York Times - Neutral
  • Published on Mar 29, 2025

    Food brand marks anniversary with cooking session, 300,000 bowls of bubur lambuk shared out

    THIS year, Maggi celebrates its 20th anniversary distributing bubur lambuk to the community in conjunction with Ramadan. Approximately 300,000 bowls of the porridge were distributed across 280 locations nationwide in this year’s programme. In one …

    Source: The Malaysian Star - Uncategorized
  • Published on Mar 28, 2025

    Your expert guide to the Dorchester food scene

    The Dish The latest in our Yes, Chef series features James Beard Award-winning chef Jody Adams who shares her favorite places to get food in Dorchester. The #1 Special Combination bánh mì from Ba Le Bakery. It contains pork belly, pork ham, pork bologna, …

    Source: Boston.com - Massachusetts - Neutral
  • Published on Mar 29, 2025

    Wallsend takeaways, shops and supermarkets that 'must improve' food hygiene standards

    There are a number of restaurants, cafes, takeaways and newsagents in Wallsend which have been ordered to improve by the Food Standards Agency. The food hygiene rating system is not a guide to food quality but instead provides consumers with clear …

    Source: Chronicle Live - Neutral
  • Published on Mar 29, 2025

    Sanji’s Wedding Cake, Katakuri's Mochi, & Devil Fruits Top the List of One Piece Foods Fans Most Want to Try

    Summary Fans want to taste Devil Fruits despite awful taste. Juices created by Smoothie's Devil Fruit are intriguing. Fans are curious to taste mochi created by Katakuri's Devil Fruit. One Piece and food have always gone hand in hand since the …

    Source: Game Rant - Neutral
  • Published on Mar 30, 2025

    Value South American reds: Panel tasting results

    Peter Richards MW, Ben Gubbins and Andrew Johnson tasted 137 wines, with 4 Outstanding and 26 Highly Recommended Value South American reds: Panel tasting scores 137 wines tasted Exceptional 0 Outstanding 4 Highly recommended 26 Recommended 92 Commended 15 …

    Source: Decanter - Label Pending
  • Published on Mar 28, 2025

    Popular online food critic surprises Houston-area dessert shop with $50,000 donation

    Keith Lee surprised The Puddery owner Janel Prator with $50,000 to accelerate her expansion plans. PEARLAND, Texas — Keith Lee helped a Houston-area dessert shop tremendously when he did a review of their tasty treats last year. This time, though, he …

    Source: KHOU - Texas - Label Pending
  • Published on Mar 28, 2025

    Woman Makes Plain Grilled Chicken Breast for Coworker Who Complained About Her 'Pungent' Food

    A woman who participates in a company-wide potluck says she recently made a picky coworker her own meal because the coworker couldn't stop complaining about her food. In a post on Reddit, the woman writes: "I work in a small office where we do a …

    Source: People - Uncategorized
  • Published on Mar 30, 2025

    Samai and sevaiyan come together for Eid at Gujarat University

    For Sheegufa Ali from Fiji, Julious Rabemananjara from Madagascar, Mouhcinat from Comoros, Angel Fatah from Zanzibar, and Osama Mohammed Salih Bashir from Sudan, this Ramadan has been a journey of faith, reflection, and adaptation in a foreign land. Though …

    Source: The Indian Express - Center-left
  • Published on Mar 28, 2025

    UArts student reflections; Cooking classes to try; Zero Fare zeroed out | Morning roundup

    We’re closing out our series on how faculty, staff and students were affected by last summer’s University of the Arts’ closure — and where they are now — by talking to the students. They’ve shown grit and determination. Read their stories. Continue reading …

    Source: Billy Penn - Pennsylvania - Center-left
  • Published on Mar 28, 2025

    This Week’s 10 Biggest Fast-Food Deals and New Menu Drops to Know

    It’s been a busy week in the food world, and we’ve rounded up all the biggest menu launches and deals you won’t want to miss. Whether you’re craving a cheesy bite, a nostalgic comeback or an all-new limited-time flavor, we’ve got you covered. We’re talking …

    Source: Woman's World - New Jersey - Label Pending
  • Published on Mar 28, 2025

    New Game Changer: Food to go opportunity

    Consumer habits are shifting, and convenience stores are no longer just about snack, smokes and last-minute essentials. Whether it’s a quick breakfast, a grab-and-go lunch, or a mid-afternoon pick-me-up, convenience is increasingly rising to the occasion …

    Source: Asian Trader Magazine - Neutral
  • Published on Mar 28, 2025

    How To Max Out Your Cooking Skill In InZoi

    With so many things to do in InZoi, it's easy to overlook some skills in favor of others. One you'll likely develop regardless is the cooking skill, as every Zoi needs to eat at some point. Despite the plethora of fast food and snacks, there's …

    Source: TheGamer - Label Pending
  • Published on Mar 28, 2025

    The Go-To Chicken and Broccoli Muscle Meal Has One Major Flaw

    SPEND ANY AMOUNT of time on the muscle-building corners of social media and you’ll start to wonder, Why do all these people eat the exact same thing? You know the meal I’m talking about: chicken, broccoli, carb. I say “carb” because sometimes that carb is …

    Source: Men’s Health - Label Pending
  • Published on Mar 28, 2025

    Consumers seek more than meat from producers

    By Wendy Sweeter for Tri-State Livestock News Demand for organ meat, fat and bones has opened a new market for producers. Heather Maude, who operates Maude Hog & Cattle LLC near Scenic, S.D., with her husband, Charles, began selling retail cuts of pork …

    Source: Tri State Livestock News - South Dakota - Neutral
  • Published on Mar 28, 2025

    Best Food for Eid-ul-Fitr 2025: The best dishes to celebrate the festive feast

    Eid-ul-Fitr 2025 marks the end of Ramadan, a month-long fasting period observed by Muslims worldwide. Due to the incredible diversity of Muslim communities in the subcontinent, the Middle East, Africa, Asia, and multicultural Australia, households and …

    Source: Zero Hedge - Label Pending
  • Published on Mar 28, 2025

    Food Friday: Spring Greetings

    Hello, spring! The snow has melted, the flowers are blooming and the sun is rising earlier every morning. Birds are singing show tunes. Here we have been watching clouds of pine pollen dredging every surface with yellow dust. It’s almost April and we are …

    Source: Cambridge Spy - Maryland - Label Pending
  • Published on Mar 28, 2025

    How I Survived Two Weeks on Just $20 for Food

    Personal Finance millann / iStock via Getty Images Key Points With groceries costing more than ever, a lot of people are struggling to put food on the table. There are ways to stretch a limited grocery budget. Don’t hesitate to seek assistance if you …

    Source: 24/7 Wall St. - Neutral
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