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A service for food industry professionals · Saturday, April 17, 2021 · 538,753,417 Articles · 3+ Million Readers
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Curry News Monitoring

  • Published on 03:27 GMT

    HUIS KOMBUIS: Crayfish curry & Breyani: Mrs P’s home cooking

    (Image by atul prajapati from Pixabay)   The writer supports The Hope Exchange, a group of people who provide food for the homeless in Cape Town. Please help them here I take the M5, a road that cuts an edgy route through the urban sprawl to the thickets …

    Source: Daily Maverick - Neutral
  • Published on Apr 16, 2021

    Navratri 2021: Simple meal ideas and fasting tips

    Fasting is considered to be a good way to detox the body. And with Navratri ongoing at the moment, many people observe a fast for nine days. If you too are fasting this Chaitra Navratri, that will continue till April 22, you may want to look at these …

    Source: The Indian Express - Neutral
  • Published on Apr 15, 2021

    What’s good, Wellington? The capital's hottest places for a spicy Indian curry

    I love a good curry. Hunks of tender meat and paneer, smothered in a sweet, rich, spicy sauce, resting on a bed of fragrant rice – nothing comes close to it for comfort food. Sadly, most of you will never get to try the best curry in Wellington, because it …

    Source: Stuff - Neutral
  • Published on Apr 15, 2021

    Chattahoochee Food Works hall opens on the Westside with banh mi, sushi, waffles, pizza, and more

    Outside the Works food hallPhoto by Carly CooperInside the WorksPhoto by Ash WilsonMany years in the making, the Chattahoochee Food Works food hall is now open. Curated by Food Network host Andrew Zimmern and Robert Montwaid, founder of the Gansevoort …

    Source: Atlanta Magazine - Neutral
  • Published on Apr 15, 2021

    Join SDH for a special Earth Day meal on April 22

    Earth Day, while overlooked by many, is an important holiday that comes around every April with the same goals in mind: celebrating the wonders of our planet, and protecting and preserving it for future generations. April 22 was indoctrinated as Earth Day …

    Source: Michigan Tech Lode - Uncategorized
  • Published on Apr 15, 2021

    Draymond Green Says It’s Great Having Steph Curry Back ‘Doing His Thing’

    Draymond Green #23 of the Golden State Warriors reacts after a play against the Charlotte Hornets ... [+] during their game at Spectrum Center on December 04, 2019 in Charlotte, North Carolina. (Photo by Streeter Lecka/Getty Images) Getty Images Okay, …

    Source: Forbes - Neutral
  • Published on Apr 15, 2021

    Three students of Pune’s Flame University are cookbook hunting so that people can understand and enjoy food better

    A lot depends on shrimps being pink and tender for the perfect jhingay ka pulao. An old recipe book by Zahra Azad, titled Indo-Pakistani Cuisine, firmly orders chefs to not overcook. Other dishes in the book, such as khichda, made with bulgur, meat and …

    Source: Indian Express - Neutral
  • Published on Apr 14, 2021

    Check out the new Vegan Lao Food Website!

    Food Empowerment Project (F.E.P.)’s latest website, VeganLaoFood.com is a delicious new resource for the Lao community, vegans and the vegan-curious! FOR IMMEDIATE RELEASE April 14, 2021 Contact: Erika Galera, Communications and Marketing ManagerPhone: 707 …

    Source: Indybay - California - Left-wing
  • Published on Apr 13, 2021

    South Florida's Ten Best Breweries That Serve Food

    ^ Support the independent voice of South Florida and help keep the future of New Times free. Food and craft beer in South Florida is not a new combination. Brewpubs like Big Bear in Coral Springs and Hollywood Brewing on the city's boardwalk have long …

    Source: New Times Broward - Uncategorized
  • Published on Apr 13, 2021

    6 Food Trucks to Find this Spring

    Food festivals may be scarce this spring, but you can still make the most of the season with al fresco dining courtesy of these mobile culinarians. Hot Pot Caribbean Cuisine Chandler’s premier Caribbean eatery now has a food truck ferrying its beef patties …

    Source: Phoenix Magazine - Uncategorized
  • Published on Apr 13, 2021

    San Antonio's Curry Boys BBQ and San Antonio Colonial tortillas win big praise from Texas Monthly

    In separate articles, Texas Monthly last week served up heaping helpings of praise to a pair of San Antonio eateries: Southeast Asia-meets-Texas fusion spot Curry Boys BBQ and West Side tortilleria San Antonio Colonial. A relative newcomer to the local …

    Source: San Antonio Current - Texas - Left-wing
  • Published on Apr 16, 2021

    (AUDIO) Pro Eater Randy Santel Coming to Nebraska

    Seven pounds of pizza, 24 tacos, five pounds of crawfish, a six pounds burrito and an ice cream sundae that fits in a kitchen sink. These are just some of the food challenges that professional eater Randy Santel, known as Atlas of Atlas and Zeus promotions …

    Source: 840 Rural Radio - Uncategorized
  • Published on Apr 11, 2021

    Enjoy crisp dal pakwaan with barnyard millet this weekend (recipe inside)

    I have a special love for Sindhi food. Born and brought up in a Sindhi family, I have always enjoyed cooking. This has paved the way for me to learn and experiment more. And with millets, the journey has only become interesting and joyful. Growing up, I …

    Source: The Indian Express - Neutral
  • Published on Apr 10, 2021

    I'm obsessed with a food YouTuber, and that's okay

    Expanding my cooking skills has been one of my highlights of the pandemic. But, like many aspects of my life this semester, my cooking habits have become haphazard, and I haven’t dedicated as much time to making new dishes as I would’ve liked. I’ve …

    Source: The Johns Hopkins Newsletter - Maryland - Neutral
  • Published on Apr 10, 2021

    Meal box review: A memorable taste of Korea

    I always savour the moment when I first get off a plane, when I smell the air of a new country. Because every country smells different. I know, it will be a while before any of us are indulging in that sort of olfactory pleasure, but it is possible to get …

    Source: The Irish Times - Neutral
  • Published on Apr 10, 2021

    Habashi Stew: A Gourmet Iranian Food

    The Habashi stew, a luxury food of people in southern Iran, is very tasty and easy to make. The stew is a local food and served in parties. It is made with both grape syrup and pomegranate paste, and has an interesting and different taste. Ingredients: …

    Source: IFP News - Pro-Government
  • Published on Apr 9, 2021

    Las Vegas Strip market to offer fare from top stars of Asian street food

    LAS VEGAS — A street food market coming to The Strip this summer will put on display dishes made with recipes imported straight from Asia’s bustling culinary scene. Famous Foods Street Eats will open at Resorts World Las Vegas in late June or early July …

    Source: Reno Gazette-Journal - Nevada - Neutral
  • Published on Apr 9, 2021

    ‘Chicken University’ Restaurant Moving Into Hurry Curry of Tokyo Space

    bb.q Chicken coming soon to Sawtelle By Kerry Slater A Korean Fried Chicken franchise boasting a “Chicken University” is planning a location in the former the former Hurry Curry space on Sawtelle. As reported by Toddrickallen, bb.q Chicken is coming to …

    Source: Mirror Media Group - California - Neutral
  • Published on Apr 8, 2021

    Curry Boys BBQ Expertly Marries Texas ’Cue with Southeast Asian Flavors

    Andrew Ho and Sean Wen of Pinch Boil House and Andrew Samia of South BBQ & Kitchen weren’t prepared for just how well their first team effort turned out. Samia, who runs one of San Antonio’s best barbecue joints, brought the smoked meats to their first …

    Source: Texas Monthly - Uncategorized
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