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A service for food industry professionals · Saturday, April 19, 2025 · 804,836,160 Articles · 3+ Million Readers
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  • Published on Apr 17, 2025

    Honey-Garlic Chicken Recipe

    The honey-garlic chicken recipe from Sarah and Nam Soon Ahn’s new cookbook, Umma, is as simple as it is drool-worthy. Seriously—the toughest step is waiting for the drumsticks to marinate before cooking and digging in. But I promise they’re well worth the …

    Source: PureWow - Center-left
  • Published on Apr 18, 2025

    Meet the Brands Making Meatless Steak, From Beef Tips to Filet Mignon

    In the past decade, plant-based meat has gone from a niche alternative to a full-blown culinary movement, and nowhere is this more evident than in the rise of vegan steak. Following the explosion of realistic vegan burgers in the 2010s, led by game- …

    Source: VegNews - Pending
  • Published on Apr 14, 2025

    Korean Street Food Meets NYC Bodega Culture at Nowon

    News The New York-based Korean-American restaurant opens in the Seaport with "legendary" cheeseburgers and late-night dreams. Nowon’s “chopped cheese” rice cakes with spiced beef, soy-pickled jalapeño, parmesan, and garlic breadcrumbs, and a Rock …

    Source: Boston Magazine - Neutral
  • Published on Apr 18, 2025

    Weekly global protein digest: US Senators push USDA to expand bird flu strategy to cover turkeys, dairy cows

    Livestock analyst Jim Wyckoff reports on global protein news Weekly USDA US beef, pork export sales Beef: Net sales of 17,500 MT for 2025 were up 47 percent from the previous week and 78 percent from the prior 4-week average. Increases were primarily for …

    Source: The Poultry Site - Neutral
  • Published on Apr 18, 2025

    Pig outlook: Lean hog futures bulls come to life

    Livestock analyst Jim Wyckoff reports on global pig news The lean hog futures market this week has seen short covering from the bears and perceived value buying from the bulls. The chart-based traders also likely did some buying as June hogs are starting …

    Source: The Pig Site - Pending
  • Published on Apr 18, 2025

    In Search of the Best Croissant in Columbus

    For this taste test, Columbus Monthly's editors sought out the finest, flakiest croissants in town. We visited seven area bakeries and sampled their butter croissants, noting our impressions and the price points. Here's where we ate and what we …

    Source: Columbus Monthly - Ohio - Neutral
  • Published on Apr 17, 2025

    Korea Culture At Changi Airport Terminal 3: Free-Flow Banchan & Ice Cream

    If you’re craving a taste of South Korean cuisine without having to pay for the airfare, make your way to Korea Culture, Singapore’s newest casual semi-buffet dining concept nestled in Changi Airport Terminal 3. With its cinema-themed design and delicious …

    Source: Little Day Out - Neutral
  • Published on Apr 17, 2025

    Korea Culture At Changi Airport Terminal 3: Free-Flow Banchan & Ice Cream

    If you’re craving a taste of South Korean cuisine without having to pay for the airfare, make your way to Korea Culture, Singapore’s newest casual semi-buffet dining concept nestled in Changi Airport Terminal 3. With its cinema-themed design and delicious …

    Source: Little Day Out - Neutral
  • Published on Apr 16, 2025

    lifestyle Cinema-themed Korean restaurant opens at Changi Airport with banchan and ice-cream buffet

    K-drama lovers are in for a treat as Korea Culture, a new cinema-themed Korean semi-buffet dining concept opens at Singapore Changi Airport's Terminal 3.  Here, diners can enjoy more than 50 rotating options of free-flow banchan (side dishes) and …

    Source: Asiaone - Indeterminate
  • Published on Apr 14, 2025

    Delivering authenticity in global flavors

    KANSAS CITY — Americans are on the move, with citizens taking more than 100 million trips outside the United States in 2024, according to the Department of Commerce’s International Trade Administration. Upon return, many crave the foods and flavors …

    Source: Food Business News - Pending
  • Published on Apr 10, 2025

    Editor’s Top Picks: – March Issue 2025

    Chef Merito Seasonings Chef Merito Seasonings, the healthy-alternative seasoning brand. A  Latino-founded, CPG business with its home in Los Angeles, CA (plus a longtime sponsor of the Dodgers). The brand has spent generations delivering quality seasonings …

    Source: Food & Beverage Magazine - Nevada - Pending
  • Published on Apr 16, 2025

    The most ambitious opening of the year so far | Let’s Eat

    The new Honeysuckle by Omar Tate and Cybille St.Aude-Tate is bigger, bolder, and even more expansive. It’s set to open April 24. Also in this edition: — Kiki Aranita and Mike Klein If someone forwarded you this email, sign up for free here. Omar Tate and …

    Source: The Philadelphia Inquirer - Pennsylvania - Center-left
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