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A service for food industry professionals · Saturday, May 3, 2025 · 809,140,700 Articles · 3+ Million Readers
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  • Published on May 2, 2025

    Viral Recipe: Cook Makes "Kangaroo Biryani" With South Indian Flavours, Foodies React

    Biryani is a beloved dish that is known to have innumerable regional variations. But have you heard of kangaroo biryani? A recipe video for a South Indian-style biryani with kangaroo meat has gone viral on Instagram and received a lot of attention from …

    Source: NDTV - Center-right
  • Published on May 2, 2025

    A Culinary Cycle to Reduce Waste

    This article was originally published by ‘Bluedot Living‘. Thinking creatively about how to use every part of your vegetables is both economical and sustainable, helping to reduce food waste while maximizing flavor and nutrition. You can create rich, …

    Source: Santa Barbara Independent - California - Left-wing
  • Published on Apr 29, 2025

    How to save money and boost the flavour of your food with easy homemade pickles and chutneys

    Alex Elliott-Howery is one of the founders of Cornersmith (formerly a café now an online store) Today, Alex will be talking about pickles and chutneys Her new book is called ‘Pocket Pickler’. Know the news with the 7NEWS app: Download today Quick Kitchen- …

    Source: Seven News - Indeterminate
  • Published on May 2, 2025

    The busy Northumberland town with Dan Burn's favourite restaurant, Vera fame and a giant spoon

    It's a town that's very much part of Northumberland but also not that far from Newcastle and if you're at a particular Indian restaurant in the Cramlington area, don't be surprised to be find yourself on a table next to United defender Dan …

    Source: Chronicle Live - Neutral
  • Published on Apr 29, 2025

    Want to know the secret to good butter chicken? Recipe and tips inside

    Food Drink News Craving restaurant-style butter chicken at home? Discover the secret to achieving that rich, creamy texture and perfectly spiced flavour. How to make restaurant-style butter chicken at home (Photo credit: Pinterest) New Delhi: Butter …

    Source: News9 Live - Indeterminate
  • Published on Apr 29, 2025

    Easy recipe: Delicious Emirati biryani rice

    Emirati biryani rice (Photo: iStock) This is a combo of delicious Middle Eastern flavours. What you will need: 3- 4 tablespoons vegetable oil 3 whole spring chicken cut into a butterfly 1 teaspoon coriander powder 1 teaspoon cinnamon powder 1 teaspoon …

    Source: The Standard - Indeterminate
  • Published on May 1, 2025

    Saint-Émilion 2024: tasting notes

    Following his review of Saint-Émilion, where there are “an impressive number of vintage-transcending wines”, here are db’s Bordeaux correspondent Colin Hay’s tasting notes from more than 200 wines. Detailed tasting notes Château Angélus (Saint-Émilion; 60% …

    Source: The Drinks Business - Neutral
  • Published on May 2, 2025

    The perfect “croqueta”

    A simple plate of croquetas is a classic dish in practically all Spanish tapas bars and restaurants, and a staple for most home cooks throughout this wonderful country. They are an essential for any serious cook. For me the perfect Spanish croquetas have a …

    Source: Majorca Daily Bulletin - Neutral
  • Published on Apr 30, 2025

    Bordeaux 2024 en primeur: Haut-Médoc, Listrac-Médoc, Médoc, & Moulis-en-Médoc

    db’s Bordeaux correspondent Colin Hay wraps up his review of the Médoc’s en primeur offerings by selecting some of the stars from the appellations of Haut-Médoc, Listrac-Médoc, Médoc and Moulis-en-Médoc. Château Cantemerle vignes @VINEXIA I conclude my …

    Source: The Drinks Business - Neutral
  • Published on May 1, 2025

    Arroz con pollo (Rice with chicken)

    When I was growing up, my very favorite meal was my mother’s yellow rice and chicken. Now, I have to say, that was as basic as you could get. The rice mix came in a yellow, cellophane package. I had no idea the rice itself was not yellow.  Many years later …

    Source: Viera Voice - Florida - Pending
  • Published on Apr 29, 2025

    Victoria: The Cabernet chronicles

    Victoria really shows its range when it comes to Cabernet Sauvignon. Napa Valley, eat your heart out. The Cabernets that come from cooler regions in Victoria, such as the Yarra Valley or the always fun to say Strathbogie Ranges, show a lively character …

    Source: Decanter - Pending
  • Published on May 1, 2025

    Whisk, Roast, Grill: Modern Indian Plates with Global Flair

    Last Updated:May 01, 2025, 10:24 IST Three bold, chef-curated recipes that blend global flair with Indian soul—perfect for your next indulgent meal. Created by some of India’s top chefs, each dish balances comfort with sophistication—perfect for weekend …

    Source: News18 - Center-right
  • Published on May 1, 2025

    Raise Spirits, Sans Spirits With These Refreshing Mocktails

    25 Best Mocktail Recipes for a Spirit-Free Sip Caitlin Bensel "Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Sometimes, you just want a fun, flavorful drink—sans the spirits! Whether you're …

    Source: AOL - Pending
  • Published on Apr 29, 2025

    How Chef Harold Balink's Restaurant Became a Fort Myers Culinary Landmark

    Moments before Harold’s opens for dinner, the little customs of service unfurl. Wine glasses are polished and shelved, peppercorns sifted through fingertips and silverware stacked—a culinary orchestra tuning up across the Fort Myers restaurant. Candied …

    Source: Gulfshore Life - Florida - Neutral
  • Published on Apr 29, 2025

    Eastside Story

    Published: Tue 29 Apr 2025, 3:04 PM By Navjyoti Dalal In this column, Home Is Where The Hearth Is, we shine the spotlight on the immigrant experience. And, as a cultural exchange, get them to share food recipes they hold dear. This week, let’s take a peek …

    Source: Westmeath Independent - Neutral
  • Published on Apr 28, 2025

    My method of boiling potatoes turned my potato-skeptic wife into a lifelong spud-lover

    In a Nutshell It may seem like there's nothing to know about boiling potatoes, but with a few key techniques—starting in cold water, seasoning generously, simmering gently, and testing for perfect doneness—you can get significantly better results. This …

    Source: AOL - Pending
  • Published on Apr 28, 2025

    Poached salmon with dilled cucumber salad

    I think poached salmon doesn’t get the attention it deserves. It’s easy to cook, hard to mess up, and makes a perfect meal when you’re short on time and want to serve something that looks like you put in a of effort. This is a summertime favorite of mine, …

    Source: Pittsburgh Jewish Chronicle - Pennsylvania - Pending
  • Published on Aug 30, 2024

    Made from Scratch

    Date:  August 30, 2024  |   Story: Virginia Brown  |   Photography: Rett Peek  |   Styling: Angela Alexander  |   Community is the key ingredient at Little Rock’s Boulevard Bread Company For nearly 25 years, the corner bakery on Kavanaugh Boulevard has …

    Source: At home in Arkansas - Pending
  • Published on Jul 9, 2024

    Restaurant King Turns to Design Queen to Create Houston’s Most Beautiful New Restaurants — Ben Berg & Gail McCleese Team ...

    From the moment doors opened on Annabelle Brasserie in Autry Park, diners were swooning over the elaborate flourish of florals overhead, the high ceiling dressed in brightly colored swaths of silk flowers and pops of greenery. It was restaurateur Ben Berg’ …

    Source: Paper City Magazine - Texas - Neutral
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