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A service for food industry professionals · Sunday, May 4, 2025 · 809,270,185 Articles · 3+ Million Readers
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  • Published on Apr 30, 2025

    Merseyside Michelin star chef shares recipe for 'cheat's' chicken bourguignon

    Merseyside-born Michelin star chef Marcus Wareing has shared a recipe for 'cheat's' chicken bourguignon. The Masterchef: The Professionals judge, who is from Southport, learned his trade on a catering course at Southport College. He went on to …

    Source: Liverpool Echo - Center-left
  • Published on May 1, 2025

    Why This Fast Food Stock Soared 12% on Q1 Earnings

    This stock has outperformed five of the Magnificent 7 stocks over the past 10 years. With the cost of dining out rising and uncertainty around the economy, Americans expect to curtail how much they dine out, according to the latest Consumer Confidence …

    Source: ValueWalk - New York - Pending
  • Published on May 1, 2025

    Doctor says this food is 'most dangerous' for your eyesight

    A renowned health expert says certain foods could be the cause of pressure and discomfort behind your eyes. Dr Eric Berg is a respected medical professional and best-selling author. He also has millions of followers on social media, and he took to …

    Source: Bristol Post - Neutral
  • Published on May 1, 2025

    McDonald’s Is Launching Its First Permanent Menu Item in Years (and Our Food Editor Tasted It)

    I was kind of shocked by how juicy and tender the chicken strips were, especially since they were delivered to me instead of picked up at the restaurant. (Things often dry out in transit, no?) The meat inside was glistening and succulent. As for the …

    Source: PureWow - Center-left
  • Published on May 1, 2025

    Food and Drink: Lunamor’s Larder sauces celebrate heat and harmony

    Blake Baird of Lunamor’s Larder. I recently met Blake Baird, founder and creator of Lunamor’s Larder, which is his new company creating fermented hot sauces. Blake grew up in Richland, Washington and attended University of Washington. He originally …

    Source: Lynnwood Today - Washington State - Neutral
  • Published on Apr 30, 2025

    Hey pesto! Try Clare Coghill’s loaded wild garlic and burrata toast recipe

    We make sure wild garlic appears on our menu every spring to celebrate its return every year. It also holds huge sentimental value to me, from picking it as a child and learning to identify it with my mum on spring walks by the shore. We currently have a …

    Source: The Times - Center-right
  • Published on Apr 30, 2025

    Tommy Jackson: If a restaurant is named for an iconic song, the food better be good

    As Week 3 of this column unfolds, we are going to take a look at a plethora of things, starting with a visit to a new restaurant (for me anyway) in Heber Springs. The restaurant is called Peggy Sues (just like the old Buddy Holly classic). I loved …

    Source: The Daily Citizen - Arkansas - Pending
  • Published on Apr 30, 2025

    Researchers Have the Perfect Cacio e Pepe Recipe Down to a Science—Literally

    Italian researchers have devised a scientific recipe to get cacio e pepe right every time. Simone Frau The best Italian pasta sauces are often the simplest, with cacio e pepe (pecorino cheese and black pepper) being one of the most familiar—and, arguably, …

    Source: Smithsonian Magazine - Neutral
  • Published on Apr 30, 2025

    The best fried food in every state

    Robert Patrick Briggs / iStockUnited States of the Deep Fryer America's love for the deep fryer knows no bounds. This is the country that has fried everything from Coke to Oreos to butter. Every state has its signature fried dish that locals rave …

    Source: AOL - Pending
  • Published on Apr 30, 2025

    Rising food prices in South Africa: April 2025 Household Affordability Index

    Pietermaritzburg Economic Justice and Dignity Group (PMBEJD) said that the April 2025 Household Affordability Index indicated that the average cost of the Household Food Basket increased by R90,94 (1.7%), from R5 329,36 in March 2025 to R5 420,30 in April …

    Source: IOL - Indeterminate
  • Published on Apr 30, 2025

    Marie Sharp’s Original Garlic Habanero Pepper Sauce recalled in Canada because of spoilage

    Marie Sharp’s Canada Inc. is recalling Marie Sharp’s brand Original Garlic Habanero Pepper Sauce because of possible spoilage, according to the Canadian Food Inspection Agency (CFIA). The recalled product was distributed nationally in Canada. Recalled …

    Source: Food Safety News - Neutral
  • Published on Apr 30, 2025

    'I experienced luxury accommodation, food and spa at award-winning Mallory Court Hotel and Spa, Leamington Spa'

    Watch more of our videos on ShotsTV.com  and on Freeview 262 or Freely 565 Visit Shots! now Mallory Court Country House Hotel and Spa is a home away from home - with added luxury and tranquility. My partner, Callum, and I packed our bags and set off on the …

    Source: Warwickshire World - Pending
  • Published on Apr 30, 2025

    Lean Cuisine: Healthier Versions of Your Guilty Pleasures

    We’ve all been there. You’re doing well on your goal to eat healthier, and then it strikes, that longing for that particular dish that you miss, one that you think that you just can’t have. Well, toss that idea out the window. You can make healthier …

    Source: Out South Florida - Left-wing
  • Published on Apr 30, 2025

    Simple, fresh food can help take the work out of summer

    Whether camping, relaxing in the backyard or enjoying time at the lake, spring and summer gatherings with family and friends mean simple, fresh food. Partially prepared or made ahead recipes help to free up time so everyone can enjoy the fun and relaxation …

    Source: The Western Producer - Neutral
  • Published on Apr 30, 2025

    A World A’Fair returns with food, drinks from more than 25 countries

    Credit: Tom Gilliam Credit: Tom Gilliam China Food: Chicken dumplings, sweet nuggets, sachima (a sweet Chinese pastry), puffed cereal bars, egg rolls and spring rolls Drinks: Lemonade, sweet or unsweet iced tea and water Czech Republic & Slovakia Food: …

    Source: Dayton Daily News - Ohio - Neutral
  • Published on Apr 30, 2025

    Harry Hamlin’s One-Pot Orzo Will Warm Your Heart and Belly: Try the Recipe

    Actor, author and cooking show host Harry Hamlin is back in the kitchen for season two of his AMC+ series, In the Kitchen with Harry Hamlin–which returns today. The series, hosted by Hamlin and his niece, chef Renee Guilbault, features five episodes …

    Source: Woman's World - New Jersey - Pending
  • Published on Apr 30, 2025

    Recipe: Asparagus spears star in Mother’s Day quiche

    This creamy, salty, cheesy quiche is topped with fresh, tender asparagus and baked in a hearty crust, perfect for brunch, supper or occasions like Mother’s Day. This Asparagus and Gruyere Quiche is substantial enough to serve for brunch or dinner, or for …

    Source: East Bay Times - California - Neutral
  • Published on Apr 30, 2025

    Tourist train to offer gourmet food made by chef

    Passengers of the Future Express (鳴日號) would soon be able to enjoy food prepared by the chef of a three-star Michelin restaurant in Taipei, Lion Travel said yesterday. The tourist train’s fine dining experience is the fruit of a collaboration of the Taipei …

    Source: Taipei Times - Neutral
  • Published on Apr 30, 2025

    Venango County Recipe of the Day: Garden Fish Tacos

    Venango County Recipe of the Day: Garden Fish Tacos — Sponsored by Top Tier Federal Credit Union. Ingredients 1 medium ear of sweet corn, husk removed 1 poblano pepper, halved and seeds removed 4 tilapia fillets (4 ounces each) 1/8 teaspoon salt 1 …

    Source: exploreVenango - Pennsylvania - Pending

02 days 02:59:54

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