
At a global seafood market, Maryland’s ‘fish people’ stand out by selling the Chesapeake Bay
BOSTON — Nancy Devine was on a mission. To see it through, she needed a very particular sort of help. “I need to borrow six oysters,” she said. As co-owner of Faidley’s Seafood in Baltimore, Devine was in Boston with 22,000 others to attend the three-day …