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A service for food industry professionals · Tuesday, July 16, 2019 · 490,829,639 Articles · 3+ Million Readers
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Minnesota Food Industry News Monitoring Service

  • Published on Jul 14, 2019

    Outdoors Notebook: Minnesota waterfowl counts look good, State and provincial leaders support action targeting Asian ...

    Minnesota’s estimated breeding mallard population was 27 percent above the long-term average at 286,000, the Department of Natural Resource reported this week. That’s just 3 percent lower than last year’s estimate of 295,000 mallards, the DNR said. The DNR …

    Source: Grand Forks Herald
  • Published on 02:26 GMT

    The Strangest Fair Foods Ever

    The first fair in the United States, in the sense that we understand the term today, was probably held in Pittsfield, Massachusetts, in 1807; it’s still going strong, as the Berkshire County Fair. America’s first state fair was held in Syracuse, New York, …

    Source: 24/7 Wall St
  • Published on Jul 12, 2019

    Minnesota State Fair pulls controversial doughnuts with syringes from new foods list

    Doughnuts with a side of syringes? You won’t find them at the Minnesota State Fair after all. One of the new foods for 2019 has been drawing mounting controversy since it was announced last month, thanks to an unusual accessory to the dish. The Wingwalker …

    Source: Star Tribune
  • Published on Jul 12, 2019

    Seafood and locality converge at Vann, a Spring Park restaurant opening in July (copy)

    Norwegian seafood restaurant Vann is opening late July in Spring Park. The restaurant is Executive Chef Erik Skaar’s first, and pays a distinct homage to his heritage. Skaar is a native of the Twin Cities. While he developed his knack for cooking in high …

    Source: Chaska Herald
  • Published on Jul 12, 2019

    Forget synthetic meat, lab grown dairy is here

    (MENAFN - The Peninsula) Larissa Zimberoff I Bloomberg  The search for sustainable, healthy alternatives to meat currently has two paths: the meat-mimicking veggie burger and lab-grown proteins. But in the land of dairy, there's only plant-based …

    Source: MENAFN
  • Published on Jul 15, 2019

    International Business Leader Doug Conant Named 2019 ITA David A Benjamin Achievement Award Winner

    Tempe, Ariz., July 15, 2019 (GLOBE NEWSWIRE) -- Doug Conant, alumnus of Northwestern University’s Class of 1973, and J.L. Kellogg School of Management’s Class of 1976, will receive a prestigious honor from the Intercollegiate Tennis Association (ITA) when …

    Distribution channels: ...
  • Published on Jul 12, 2019

    Producers impacted by floods and heavy moisture must report by July 22

    ST. PAUL – The U.S. Department of Agriculture (USDA) is extending the deadline to file crop acreage reports for agricultural producers in Minnesota impacted by flooding and heavy moisture. The new July 22 deadline applies to reporting spring-seeded crops …

    Source: The Journal
  • Published on Jul 11, 2019

    Lone Star tick bite can spark unusual food allergy to red meat

    Warmer weather means more ticks, and a greater risk for some of the diseases the bugs carry. One can leave you with a new food allergy. While most of us worry about Lyme Disease or Rocky Mountain Spotted Fever, scientists believe a bite from the Lone Star …

    Source: WPVI
  • Published on Jul 5, 2019

    As mega-takeovers fade in food industry, General Mills strategy emerges as winner

    Two years ago, large investors salivated over takeovers in Big Food — and Minnesota’s giant, General Mills, appeared to be on the menu. Today, the narrative of the food industry is being reset. Big food makers need to compete with small innovators who are …

    Source: Star Tribune
  • Published on Jul 10, 2019

    Complaint about plastic spurs recall of pork, beef products from restaurants

    Following a consumer complaint about plastic in the food, a Minnesota company issued a recall for Popeyes pork tasso and ground been gravy. The frozen, ready-to-eat pork and beef gravy were produced on May 2. They have a best-by date of May 2, 2020. …

    Source: Food Safety News
  • Published on Jul 15, 2019

    Investigators stumped by Salmonella outbreak linked to veggie trays

    Federal officials say their investigation into a Salmonella outbreak linked to Del Monte vegetable and dip trays has not identified “a single source or potential point of contamination for this outbreak.” Five people from Minnesota and Wisconsin were …

    Source: Food Safety News
  • Published on Jul 15, 2019

    Investigation into local illness suggest national Salmonella Reading outbreak likely called too soon

    Public Health in King County, WA, is reporting that a private event on April 20, 2019, resulted in salmonellosis illnesses likely linked to a deadly national outbreak. Previously not included, the King County illnesses now are likely part of the national …

    Source: Food Safety News
  • Published on Jul 10, 2019

    USDA Says Fairmont Food's Frozen 'Popeyes Louisiana Kitchen' Product May Contain Plastic

    MINNEAPOLIS (WCCO) — The United States Department of Agriculture is alerting consumers to a recall involving Minnesota’s Fairmont Foods. The company is recalling 35,145 pounds of their “Popeyes Louisiana Kitchen Pork Tasso and Ground Beef Gravy.” The …

    Source: CBS Minnesota
  • Published on Jul 9, 2019

    Rainy spring delays local produce, but farmers' markets still thrive

    It’s peak summer, and there should be stalls of colorful produce lining the farmers’ markets of the southwest metro. Instead, in late June and early July, there were just two farmers selling produce at both the Minnetonka and Excelsior markets. One hour …

    Source: Chaska Herald
  • Published on Jul 7, 2019

    These Minnesotans see the beauty in 'ugly' produce

    Kaitlin Groeneweg walks to the grocery store instead of driving so she’ll buy less, knowing she must carry her shopping bags. Whenever it’s an option, she chooses to purchase single pieces of produce instead of bundles. She joined a CSA, but quit when she …

    Source: Star Tribune
  • Published on Jul 8, 2019

    Economic impact of crisis felt by ag and dairy lenders

    LA CROSSE, Wis. (AP) — Luke Schulte drew a deep breath, paused and exhaled. “I’m not sure,” he said with a sigh. “It’s been a really tough time, the last five, six years.” Schulte worked in lending, with a focus on agriculture and dairy producers, for most …

    Source: www.madison.com
  • Published on Jul 13, 2019

    The idea of cow cuddling opens the barn gates

    NAPLES, N.Y. – Even without a psychology degree, Bella’s natural talents made her an excellent therapist: She is calm and accommodating of a range of personalities, with the patience to listen to endless problems without so much as a judgmental moo. From a …

    Source: Star Tribune
  • Published on Jul 13, 2019

    In first year of trade bailout to farmers, Minnesotans were the No. 3 recipients

    The numbers are in: Minnesota farmers received $681 million from the government last year to help them weather the trade war with China. The money, promised by President Donald Trump after China slapped retaliatory tariffs on U.S. farm products in response …

    Source: Star Tribune
  • Published on Jul 7, 2019

    Minnesota grouse drumming count same as last year

    The statewide average count was 1.5 drums per stop, the same as last year and down from 2.1 drums in 2017. The survey, in which wildlife experts drive to predetermined spots in the woods and listen for male grouse displaying their spring drumming ritual, …

    Source: Duluth News Tribune
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Food & Beverages Events

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Equip&Dine Asia 2019

Date: 28-Aug-19 to 30-Aug-19
Location: Singapore / Singapore
Organised by Reed Exhibitions Singapore and in collaboration with the renowned EquipHotel Paris, Equip&Dine Asia is set to gear foodservice and hospitality professionals up with creative ideas and latest solutions for them to meet the demands of today’s consumers. The carefully curated thematic layout, a unique feature of the event, will bring to the show floor realistic restaurant settings, treating visitors to an immersive, multi-sensory experience. Besides an array of premium, superior quality food ingredients showcased by award-winning brands, Equip&Dine Asia will also feature a uniquely-designed culinary competition area to reflect real-world scenarios, with designated kitchen (back of house) and dining (front of house) areas. Exhibit profiles • Decoration, ...

SEAsia Cafe Expo 2019

Date: 28-Aug-19 to 30-Aug-19
Location: Singapore
While the latest tools and techniques will still be on display, the icing on the cake however is the carefully curated thematic layout, that will bring to the show floor realistic café settings customised for tomorrow’s generation! Visitors will be treated to an experience synonymous with the café culture, making SEAsia Café Expo a one-of-a-kind event. Exhibit • Coffee & • Bakery & Pastry equipment, ingredients and • Chocolate ingredients and • Coffee & Tea accessories and • Gelato / Ice Cream equipment and • Hygiene and • Café Putting experience at the heart of the event, SEAsia Café Expo will recreate scenes from some of the world’s famous cafe streets, lined with coffee houses, gelato parlours, ...

FT Weekend Festival

Date: 07-Sep-19 to 07-Sep-19
Location: United Kingdom
The FT Weekend Festival returns for its fourth year with bigger and bolder ambitions. Authors, chefs, FT columnists, robots, designers, artists, adventurers, and, of course, experts, yes, experts, debate the ideas and passions of 2019 from the march of artificial intelligence and the quest for the perfect wine to wherever we are on Brexit. The all-day event in the grounds of Kenwood House, Hampstead Heath, will unfold on a series of stages: Food & Drink, Literature & Life, How To Spend It, House & Home, FT Money, Arts, Travel, Tech Tonic and the FTWeekend stage for the principal debates. In short it will be the FT Weekend live...we look forward to welcoming you. FT Subscribers save money on their ticket.

3rd International Conference on Microbes and Beneficial Microbes

Date: 27-Sep-19 to 28-Sep-19
Location: Toronto / Ontario / Canada
With enthusiastic support of our Organizing Committee, we invite you to participate in the 3rd International Conference on Microbes and Beneficial Microbes as a continuum of our previous successful conference, during October 31- November 01, 2018 in San Francisco, USA. 3rd International Conference on Microbes and Beneficial Microbes welcome you as our guest to the City of Toronto, Canada during September 27-28, 2019. Beneficial Microbes 2019 includes nearly every permutation of knowledge, innovation, technology and networking; and has an objective of creating an international forum for academicians, practitioners and business professionals to discuss the latest conceptual and technological developments in the fast-moving field of beneficial microbes. This program provides two days ...

WORLD BIOTECHNOLOGY CONGRESS 2019

Date: 01-Oct-19 to 02-Oct-19
Location: Valencia / Spain
Hilaris Conferences is going to host its premier World Biotechnology Congress 2019 during October 01-02, 2019, Valencia, Spain. Biotechnology 2019 Congress aim to create a bridge between academia and industry by providing vast learning opportunities in multidisciplinary sectors and applied fields of Biotechnology. Hilaris Conferences along with its Biotechnology Congress 2019 at Spain will gather all the stakeholders of the emerging Biotechnology sector and will offer the best platform to exchange knowledge and network. Hilaris Conferences welcomes you to be a part of this Biotechnology 2019 World Congress which will offer you an unforgettable experience.

Food & Beverage Regulatory Exchange

Date: 02-Oct-19 to 03-Oct-19
Location: Chicago / United States
2 events in 1. Offering the best of two subject matter areas – Regulatory Compliance plus the latest in Marketing, Advertising, eCommerce and Litigation Trends, participants in Momentum’s Food & Beverage Exchange will benefit from the singular opportunity to benchmark and brainstorm ideas across subject matter areas while strategizing on practical solutions for effectively addressing and responding to the most pressing challenges currently facing your industry.
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